Celebrating the Season
Taste of the Yarra Valley
Exclusive to Friday and Saturday nights, our Head Chef Steve Scambler has artfully curated a menu showcasing locally-sourced ingredients that encapsulate the essence of the seasons.
Join us at our in-house restaurant, Bella, for a 3 course shared menu that features the best of the seasons. Let our passionate team take you on a journey through the Yarra Valley. Alterations may occur due to seasonal changes.
$75 per person Â
Bookings essential.
The restaurant will be open this weekend only, from Friday to Sunday, November 1 to 3.
For more information or to make a booking, please contact us on 03 9760 3333 or [email protected]